Women in Aquaculture: Meet Dr. Reham Mohamed Fawzy

Aquaculture is more than a profession—it's a calling rooted in purpose, innovation, and sustainability. In this blog, Dr. Reham Mohamed Fawzy shares her journey from growing up in Egypt, a global leader in aquaculture, to becoming a dedicated researcher in sustainable fish nutrition and feed technology. From hands-on fieldwork to international collaborations, discover the passion, impact, and lessons that continue to shape her path in this vital industry.

What inspired you to pursue a career in aquaculture? 

My passion for aquaculture is rooted in both personal and practical experiences. Growing up in Egypt, a global leader in aquaculture and the third-largest tilapia producer worldwide, I saw firsthand how fish farming impacts food security and economic growth. My childhood fascination with aquatic ecosystems, combined with my belief in our duty toward the environment, evolved into a professional dedication to sustainable food production, particularly in nutrition and feed technology. This specialization allows me to contribute to both fish health optimization and environmental sustainability.

What is your current role, and what does a typical day look like for you?

As a Researcher in the Fish Nutrition and Feed Technology department at the Central Laboratory for Aquaculture Research, My primary focus is on developing optimized feed formulations and identifying cost-effective alternatives to fish meal, a crucial challenge in our industry where feed expenses constitute over 70% of total production costs. This work has become increasingly vital given the global shortage of fish meal and the growing need for sustainable feed solutions.

My research extends into developing innovative approaches to mitigate mycotoxin contamination in fish feed, while also exploring new additives that can enhance feed efficiency and improve overall aquaculture practices. Currently, I am actively involved in the INNOECOFOOD project that aim to create substantial innovative solutions in food production and processing that can be effectively implemented to benefit both producers and the environment.This project goes beyond traditional research boundaries by actively engaging with communities and promoting environmental sustainability. My work day as an aquaculture researcher is dynamic, with each day presenting unique challenges and opportunities.

Mornings in the laboratory often begin with monitoring ongoing feed trials and collecting essential data on fish growth, feed consumption, and health parameters. This hands-on experimental work is complemented by thorough data analysis, which helps us evaluate the effectiveness of various feed formulations and additives. A significant portion of my time is dedicated to feed development, where I work closely with our nutrition department team. Together, we formulate and manufacture experimental feeds, carefully balancing nutritional needs with cost-effectiveness and sustainability. As part of the INNOECOFOOD project, we hold regular team meetings to ensure alignment with our objectives and to address quickly any challenges . These sessions offer valuable opportunities for sharing insights, brainstorming solutions, and planning our next steps. Professional development is a priority in my schedule. I actively participate in, and sometimes facilitate, specialized training courses. These training opportunities have been instrumental in advancing my career, equipping me with the skills necessary to develop innovative feed solutions. Additionally, I dedicate time to reading current research and staying informed about industry developments, ensuring our work continues to address the most pressing challenges in aquaculture while incorporating the latest scientific advances

What has been your proudest achievement in aquaculture so far?

Professional Impact and Academic Achievement

My doctoral and master's research aim to understand and mitigate mycotoxin contamination in fish feed, They are bridging microbiology with fish nutrition. This work focuses on improving feed safety and fish health within aquaculture operations.

Research and Publications

My commitment to advancing aquaculture science is reflected in my publications with my professional Professors and collegues in top-tier(Q1) international journals. These papers have provided valuable insights into feed efficiency optimization and enhanced fish production methods.

International Achievements

A significant milestone in my career was earning certification from CIHEAM Bari, Italy, with outstanding grades in their advanced specialized course on sustainable development of coastal communities . This prestigious course enhanced my understanding of crucial aspects, including sustainability practices, gender equality, and women's empowerment in aquaculture. It also facilitated valuable networking with experts across Mediterranean and African regions, leading to ongoing collaborative opportunities.

Knowledge Transfer and Community Impact

I've taken an active role in capacity building through:

• Delivering training programs at CLAR and World Fish Center Egypt, in partnership with EICA, reaching both local and international professionals

• Conducting farm visits as part of CLAR's extension research teams, providing direct support to farmers to improve production and reduce the costs

• Sugggestion practical solutions for feed management and storage optimization, helping farmers reduce costs while improving production efficiency

What advice would you give to young women considering a career in aquaculture?

Your passion and unique perspective are invaluable assets to this vital industry. Your contributions go beyond personal achievement—you’re shaping the future of sustainable food production and inspiring the next generation of women in the field. Embrace your journey with confidence, knowing that your work contributes to both food security and environmental sustainability.

To thrive in this exciting sector, here are some key steps to inspire you:  

1. Work with passion and dedication, seeking diverse experiences to foster growth.  

2. Don’t wait for opportunities—create them.  

3. Master time management and establish a healthy work-life balance.  

4. Stay updated in your field and continuously improve your skills.  

5. Be resilient in the face of challenges and focus on both enhancing your strengths and addressing weaknesses.  

6. Believe in yourself and your abilities. Never stop learning.  

7. Collaboration is key—work as a team, and build a strong network.  

8. Start with yourself in driving positive changes for your community and environment.  

 Remember! You are half of society and have a vital role to play in all sectors. Be the catalyst for innovation in your community.